The potential of black soybean (Glycine max (L.) Merr.) extract gel in the healing process of gingivitis in vivo

Authors

Khusnul M. Listari, Department of Periodontology, Faculty of Dentistry, Universitas Brawijaya, Malang, IndonesiaFollow
Ranny Rachmawati, Department of Periodontology, Faculty of Dentistry, Universitas Brawijaya, Malang, IndonesiaFollow
Nungky Devitaningtyas, Department of Periodontology, Faculty of Dentistry, Universitas Brawijaya, Malang, IndonesiaFollow
Audrey Renata, Faculty of Dentistry, Universitas Brawijaya, Malang, IndonesiaFollow
Tasya Indisa, Faculty of Dentistry, Universitas Brawijaya, Malang, IndonesiaFollow
Avillasyah Akbar, Faculty of Dentistry, Universitas Brawijaya, Malang, IndonesiaFollow

Recommended Citation

Listari, Khusnul M.; Rachmawati, Ranny; Devitaningtyas, Nungky; Renata, Audrey; Indisa, Tasya; and Akbar, Avillasyah (2025) "The potential of black soybean (Glycine max (L.) Merr.) extract gel in the healing process of gingivitis in vivo," Journal of Dentomaxillofacial Science: Vol. 10: Iss. 2, Article 7.
DOI: https://doi.org/10.15562/jdmfs.v10i2.1755
Available at: https://scholarhub.unhas.ac.id/jdmfs/vol10/iss2/7

DOI

10.15562/jdmfs.v10i2.1755