Effect of sidaguri and jatropha on tooth microhardness and tooth surface: An in vitro evaluation using CLSM

Authors

Maria Tanumiharja, Department of Conservative Dentistry and Endodontics, Faculty of Dentistry, Hasanuddin University, Makassar, IndonesiaFollow
Nurhayaty Natsir, Department of Conservative Dentistry and Endodontics, Faculty of Dentistry, Hasanuddin University, Makassar, IndonesiaFollow
Indrya K. Mattulada, Department of Conservative Dentistry and Endodontics, Faculty of Dentistry, Hasanuddin University, Makassar, IndonesiaFollow
Hafsah Katu, Department of Conservative Dentistry and Endodontics, Faculty of Dentistry, Hasanuddin University, Makassar, IndonesiaFollow
Harun Achmad, Department of Pediatric Dentistry, Faculty of Dentistry, Hasanuddin University, Makassar, IndonesiaFollow
Lukman Muslimin, Sekolah Tinggi Ilmu Farmasi Makassar, Makassar, IndonesiaFollow
Haerul Arsyad, Department of Mechanical Engineering, Faculty of Technical, Hasanuddin University, Makassar, IndonesiaFollow
Lukmanul H. Arma, Department of Mechanical Engineering, Faculty of Technical, Hasanuddin University, Makassar, IndonesiaFollow

Recommended Citation

Tanumiharja, Maria; Natsir, Nurhayaty; Mattulada, Indrya K.; Katu, Hafsah; Achmad, Harun; Muslimin, Lukman; Arsyad, Haerul; and Arma, Lukmanul H. (2021) "Effect of sidaguri and jatropha on tooth microhardness and tooth surface: An in vitro evaluation using CLSM," Journal of Dentomaxillofacial Science: Vol. 6: Iss. 2, Article 3.
DOI: https://doi.org/10.15562/jdmfs.v6i2.1219
Available at: https://scholarhub.unhas.ac.id/jdmfs/vol6/iss2/3

DOI

10.15562/jdmfs.v6i2.1219